2 Lipton Green Tea teabags
1 cup boiling water
1/2 cup sparkling water
8 raspberries
6 ice cubes
2 tbsp raw tapioca pearls
1 shot lemon juice
RECIPE
GREEN BUBBLE BERRY
Delight in the vibrant flavors of Lipton's Green Bubble Berry. Start by boiling tapioca pearls for 10-15 minutes. Brew a cup of green tea with two teabags and let it cool to room temperature. In a glass, crush eight raspberries with a pestle, then add the tapioca pearls, ice, and lemon juice. Pour in the cooled, infused tea and top with sparkling water. This refreshing cold drink combines the fruity freshness of berries with the fun texture of tapioca pearls.
PREP TIME
15 mins
SERVES
1 serving
What you'll need
Ingredients
Method
Boil the tapioca pearls 10-15m. Brew a cup of tea with 2 bags. Cool down to room temp.
Prep your glass: add 8 raspberries and crush with a pestle, add the tapioca then ice and lemon juice.
Add infused tea and top up with sparkling water.